Menu
Don’t forget to check out our weekly specials for even more value!
Menu last updated June 17th 2018. Subject to seasonal change without notice.
Breakfast Menu - until 4pm
Bacon & Eggs: Toasted Bread with Streaky Bacon & Eggs Cooked to your Liking ~ $13
Eggs Benedict: English Muffins, Streaky Bacon, Poached Eggs & Hollandaise Sauce ~ $15
Eggs Florentine: English Muffins, Wilted Spinach, Poached Eggs & Hollandaise Sauce ~ $14
Eggs Montreal: English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce ~ $17
Tripoli Breakfast: Chorizo, Bacon, Eggs, Tomato, Kumara Croquettes, Mushrooms, Toasted Bread & Tomato Relish ~ $20
Salmon Omelette served with Spinach, Capers & Cream Cheese ~ $17
Bacon, Banana & Maple Syrup Pancakes served with Whipped Cream & Cinnamon Coating ~ $17
Cabinet Food - until 4pm
Chicken, Cranberry, Brie & Spinach Panini ~ $11
Spinach, Pumpkin, Caramelised Onions, Mozzarella Panini ~ $11
Bacon, Egg, Tomato Bap ~ $10
Kumara Croquettes with Sunset Blue Sauce ~ $9
Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion ~ $10
GF Potato Gnocchi with Pumpkin, Spinach, Red Onions, Feta & Lemon Pesto Dressing ~ $11
Lunch Menu
BLTM: Bacon, Lettuce, Tomato & Mushroom served with Chunky Chips ~ $18
Sirloin Steak with Lettuce, Tomato, Haloumi, Caramelized Onion & Hand Cut Chips ~ $20
Caesar Salad Cos Lettuce, Streaky Bacon, Croutons, Caesar Dressing, Parmesan, Anchovies & a Poached Egg ~ $19
Warm Beef Salad with Cashew Nuts, Seasonal Vegetables, Soy Sauce, Sweet Chili Sauce, Crispy Noodles & Sesame Seeds ~ $21
BBQ Marinated Pork Ribs on Potato Mash with a Watercress Salad ~ $18
Pasta - Lunch and Dinner
Creamy Mushrooms, Chicken & Parmesan Linguine Carbonara ~ $20
Kikorangi, Walnuts, Caramelized Onions & Mushrooms Pappardelle ~ $20
Roasted Duck, Caramelised Onions, Mushrooms, Peas, Truffle Oil & Parmesan Risotto ~ $22
Dinner Mains
Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel ~ $29
Fresh Fish of the Day ~ $30
Moroccan Braised Lamb Shank served on Israeli Couscous, Mediterranean Vegetables ~ $28
Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms ~ $31
Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms ~ $34
Pizzas
Garlic & Parmesan Pizza Bread ~ $9
Anchovy & Olives Pizza Bread~ $12
Margherita – Tomato, Basil & Mozzarella ~ $15
Hawaiian – Ham, Pineapple & Mozzarella ~ $16
Quattro Formaggi & Basil ~ $18
Bacon, Kikorangi, Peppers & Cashew Nuts ~ $18
Ham, Mushrooms, Red Onions & Fetta ~ $18
Minted Lamb, Falafels, Red Onions &Tzatziki ~ $18
Roast Pumpkin, Feta, Cashew Nuts & Spinach ~ $18
Salami, Peppers, Chilli & Mushroom ~ $18
Chorizo, Bacon, Ham, Red Onions & Olives ~ $18
Pear, Kikorangi, Onion Jam & Rocket ~ $18
Chicken, Plum, Camembert & and Cashew Nuts ~ $18
Chicken, Apricot, Camembert & Cashew Nuts ~ $18
Chicken, Anchovy, Corn, Olives & Chipotle ~ $18
Seafood Marinara, Chilli, Red Onions & Aioli – $18
Bacon, Banana, Tarragon, Red Onions & Chili – $18
Tasters, Breads & Sides
Flat Bread and Dips ~ $11
Garlic & Parmesan Pizza Bread ~ $9
Anchovy & Olives Pizza Bread ~ $12
Soup of the Day ~ $12
Lamb Kofta on Potato Skordalia & Tzatziki ~ $13
Pumpkin, Spinach & Ricotta Arancini w Aioli ~ $12
BBQ Marinated Pork Ribs on Potato Mash with a Watercress Salad ~ $15
Garden salad ~ $7
Greek salad ~ $9
Rocket & Parmesan Salad ~ $9
Chorizo, Cabbage, and Pear Slaw ~ $8
Seasonal Vegetables ~ $8
Chunky Fries with Chipotle Mayonnaise ~ $7
Kids Menu - $15
Mains
Ham, Pineapple & Mozzarella
Fish & Chips
Kids Linguini Carbonara
Desserts
Chocolate or Caramel Sundae
Drink
Apple or Orange Juice
Desserts
Tiramisu – Layered Mascarpone & Ladyfingers Dipped in Coffee & Baileys Dusted with Chocolate ~ $12
Chocolaté Torte, Chocolaté Mousse, Berry Coulis & Vanilla Ice-Cream ~ $12
Sticky Date Pudding, Caramel Sauce & Walnut Ice Cream ~ $12
Pomegranate & Lime Crème topped with Pistachio Praline & served with Almond Tuile ~ $12